Poultry International - January 2020 - 2

2 ❙ PoultryInternational

EDITOR'S COMMENT

BY

MARK CLEMENTS

Welcome to the future
Welcome to 2020, and the first edition of Poultry International
this year.
We usually like to look forward in January and this issue opens
with a global overview of what is in store for the poultry industry
this year. As through much of last year, it is the swine industry that
is having one of the biggest impacts on demand for poultry and this
does not look like it is going to change over the next 12 months.
This edition once again goes on a trip around the world and we are particularly pleased to include a farm report from Africa. How a startup has gone on
to capture a highly significant share of the national market is a testament to
determination.

Future gazing
Talking of new things, I want to highlight Poultry Future -
www.WATTAgNet.com/poultryfuture - the latest offering from WATT Global
Media, the publisher of Poultry International.
Poultry Future explores the new technologies and trends expected to impact
the poultry supply chain. Delivered straight to your inbox, this new offering gives
you the opportunity to find out not only what's happening in the industry, but also
how both production and the market are expected to evolve - from technology
under development to changing consumer preferences and welfare concerns.
Returning to this issue, we consider how attitudes to food are changing
among young mothers in the U.S. and we also highlight the creation of a new
European welfare initiative that comes into operation this month and which, as
part of its remit, aims to bring science to an area of the industry all too often
dominated by emotion.
We also look at feed additives that will succeed in 2020, examining the directions in which the industry may go and at which additives might survive the
test of time.
There is plenty to ponder at the start of this year and let us hope plenty of
indicators for a successful future. ■

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EDITORIAL TEAM
Editor: Mark Clements

mclements@wattglobal.com
Tel: +44 7866 475 388

Digital Content Director: Jim Winter
Managing Editor, Egg Industry: Deven King
Senior Reporter: Roy Graber
Social Media & SEO Editor: Kathleen McLaughlin

ART/PRODUCTION TEAM
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Production Manager: Jim Riedl;
Tel: +1 815 966 5426
Senior Production Coordinator:
Connie Miller

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Tel: +31 495 526 155; Fax: +31 495 525 126

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USA/Canada
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Tel: +1 815 966 5405

Follow Mark Clements in his blog
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www.WATTAgNet.com ❙ January 2020


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Poultry International - January 2020

Table of Contents for the Digital Edition of Poultry International - January 2020

Poultry International - January 2020
Contents
Editor’s Comment
WATTAgNet.com
ASF drives global poultry market in 2020
US could find $1 billion market in China
PEAL succeeds as Rwanda’s first integrated poultry farm
Rwanda plans significant increase in chicken, egg output
Indian poultry to gain from food sector modernization
European Reference Center for poultry in operation
Mediterranean poultry: Solutions for everyone in Córdoba
Egg associations key for sector’s sustainable growth
Gen Z moms will dig deeper for information on chicken
Feed additives that will succeed in 2020 and beyond
Poultry processing staff key to cost and loss control
Products
Marketplace
Advertisers’ Index
Poultry International - January 2020 - CT1
Poultry International - January 2020 - CT2
Poultry International - January 2020 - Poultry International - January 2020
Poultry International - January 2020 - Cover2
Poultry International - January 2020 - Contents
Poultry International - January 2020 - Editor’s Comment
Poultry International - January 2020 - 3
Poultry International - January 2020 - 4
Poultry International - January 2020 - WATTAgNet.com
Poultry International - January 2020 - ASF drives global poultry market in 2020
Poultry International - January 2020 - 7
Poultry International - January 2020 - 8
Poultry International - January 2020 - 9
Poultry International - January 2020 - US could find $1 billion market in China
Poultry International - January 2020 - 11
Poultry International - January 2020 - 12
Poultry International - January 2020 - 13
Poultry International - January 2020 - PEAL succeeds as Rwanda’s first integrated poultry farm
Poultry International - January 2020 - 15
Poultry International - January 2020 - 16
Poultry International - January 2020 - 17
Poultry International - January 2020 - Rwanda plans significant increase in chicken, egg output
Poultry International - January 2020 - 19
Poultry International - January 2020 - Indian poultry to gain from food sector modernization
Poultry International - January 2020 - 21
Poultry International - January 2020 - 22
Poultry International - January 2020 - 23
Poultry International - January 2020 - European Reference Center for poultry in operation
Poultry International - January 2020 - 25
Poultry International - January 2020 - Mediterranean poultry: Solutions for everyone in Córdoba
Poultry International - January 2020 - 27
Poultry International - January 2020 - 28
Poultry International - January 2020 - 29
Poultry International - January 2020 - Egg associations key for sector’s sustainable growth
Poultry International - January 2020 - 31
Poultry International - January 2020 - Gen Z moms will dig deeper for information on chicken
Poultry International - January 2020 - 33
Poultry International - January 2020 - Feed additives that will succeed in 2020 and beyond
Poultry International - January 2020 - 35
Poultry International - January 2020 - 36
Poultry International - January 2020 - 37
Poultry International - January 2020 - Poultry processing staff key to cost and loss control
Poultry International - January 2020 - 39
Poultry International - January 2020 - 40
Poultry International - January 2020 - 41
Poultry International - January 2020 - Products
Poultry International - January 2020 - 43
Poultry International - January 2020 - Advertisers’ Index
Poultry International - January 2020 - Cover3
Poultry International - January 2020 - Cover4
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