The future of egg processing
over the next 10 years
In an increasingly
interconnected world,
processors are ever-
Sustainability, animal welfare, traceability and
global trade rules will all have a major impact on
egg processing over the next 10 years.
— Joost van Loon
more subject to the
same pressures,
irrespective of location.
Joost van Loon, from Dutch egg and
egg products concern Weko, Morten
Ernst, sales director with Sanovo,
Dave Rettig, president of Rembrandt
Foods and Cesar de Anda, treasurer
of the International Poultry Council,
addressed delegates during the
recent IEC conference, sharing their
opinions and predictions about
some of the changes the egg
processing industry will undergo
over the next 10 years.
Van Loon gave the European
perspective, Ernst shared his
expertise about the Asian market,
while Rettig provided the North
American outlook and de Anda
described the future situation in Latin
America.
All four of these industry experts
highlighted traceability, and expressed
their strong belief that, over the next
decade, traceability will become
an even more important issue to
the egg industry as a whole. This
will have major implications for egg
products, and van Loon explained
that in Europe, new developments
are already underway to enable the
traceability of both liquid egg and
powdered egg products.
Europe
The four major issues that will
a;ect egg processing during the
next decade are sustainability, animal
welfare, traceability and rulings about
world trade. This was the message
from van Loon.
Sustainability is already becoming
increasingly important in the
European egg market, and van
Loon predicts that it will become
even more so during the next
decade. He believes that this trend
is predominantly driven by multinational organisations and the major
food retailers, but that producers and
processors must respond to these
market demands.
Animal welfare issues have had
a major impact on European egg
production over recent years, and
this will continue. 2012 will bring a
ban on conventional cages within
the European Union, and van Loon
believes that enriched cages will
play an important role in satisfying
demand during the next decade.
Nobody can be certain of how
world trade will be managed during
the coming years, whether export
refunds will end, and what taxes may, or
may not, exist. However, as European
processors plan for intercontinental
trade, they must prepare for a future in
which they will be selling their products
outside of Europe. Therefore, they
need to be competitive on price, while
still complying with the conventional
cage legislation, using the alternative
production systems required by EU law.
Asia
60% of the world’s eggs come
from Asia. By 2015, it is predicted that
worldwide egg consumption will
increase to 70 million tonnes, 70% of
which will come from Asia.
Asia’s population is growing very
fast, and its demographic is also
changing. By 2030, there will be an
additional 450 million people in the