Poultry International - January 2017 - 2

2 ❙ PoultryInternational

EDITOR'S COMMENT

BY

MARK CLEMENTS

We've reached 100!

YEARS

CORPORATE HEADQUARTERS
303 North Main Street, Suite 500,
Rockford, Illinois 61101-1018 USA
Tel: +1 815 966 5400; Fax: +1 815 968 0941
Publisher, International: Greg Watt
gwatt@wattglobal.com

I am proud to announce that WATT Global Media celebrates its centennial this year.
By way of commemoration, we will publish a series of
articles throughout 2017 looking at the future of various aspects of poultry production, ranging from nutrition to food
safety. We set the ball rolling with this issue and an examination of genetics.
Rather than look back over the past 100 years, we've decided to look forward.
While crystal-ball gazing is never easy, we hope to give at least some indication of how changes and trends in the market that are already established
or emerging may evolve in the future. Of course we can't offer any guarantees
that this will be the way that any particular aspect of production goes, but the
articles should at least provide food for thought.

New perspective
This first issue of the year also brings a new contributor to the pages of
Poultry International. We are all pleased to welcome Todd Southerland, senior
vice president and food & agribusiness industry manager at SunTrust Bank,
who will share his insight with us on a regular basis.
Continuing in the vein of good news, our lead story examines the current
state of European poultry production and reveals how Europe's poultry industry
has an optimistic outlook for the next decade. The region's producers may be
facing competition from imports and suffering from what is often felt to be a
too-heavy regulatory burden, but the sector has reasonably positive expectations overall.
2016 may have ended with more uncertainty than many of us would like to
see, so perhaps it is best to look forward. Here's to a happy and successful 2017
for all of us! ■

Follow Mark Clements in his blog
www.WATTAgNet.com/MarkClements.html

Publisher, N. America: Steve Akins
sakins@wattglobal.com

VP/Director of Content and
Innovation: Bruce Plantz
bplantz@wattglobal.com

Director of Global Digital &
North American Agribusiness Sales
Jeff Miller; jmiller@wattglobal.com

EDITORIAL TEAM
Editor: Mark Clements

mclements@wattglobal.com
Tel: +44 7866 475 388

Content Director - Agri business:
Terrence O'Keefe
tokeefe@wattglobal.com

Digital Content Director: Tara Loszach
Nutrition Editor: Ioannis Mavromichalis
imavromichalis@wattglobal.com

Senior Editor: Lisa Kirschner
Associate Editor: Ann Reus
Staff Reporter: Roy Graber
Agriculture Reporter: Austin Alonzo
Social Media & SEO Editor: Kathleen McLaughlin

ART/PRODUCTION TEAM
Senior Art Director: Tess Stukenberg
Production Manager: Jim Riedl
jriedl@wattglobal.com

Advertising Production Coordinator:
Connie Miller

SALES TEAM

Northern Europe, Asia, Africa
Frans Willem van Beemen

fvanbeemen@wattglobal.com
Tel: +31 344 653 442; Fax:+31 344 653 261

Southern Europe, Latin America
Tineke van Spanje

tvanspanje@wattglobal.com
Tel: +31 495 526 155; Fax: +31 495 525 126

Southeast Asia
Dingding Li, dingdingli@vip.163.com;
Tel: +86 137 640 39062

USA/Canada
Pam Ballard, pballard@wattglobal.com

Tel: +1 815 966 5576; Fax: +1 815 968 0941
Mary Harris, mharris@wattglobal.com
Tel: +1 815 980 5938; Fax: +1 847 908 7551

Classified
Craig Greuel, cgreuel@wattglobal.com
Tel: +1 815 966 5591

Community
https://www.facebook.com/WATTAgNet

www.youtube.com/WATTPoultryTV

https://twitter.com/WATTAgNet

www.linkedin.com/groups/WATT-AgNet-4855866

For article reprints and reprint quotes
contact: FosteReprints
+1 866 879 9144 www.fosterprinting.com


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Table of Contents for the Digital Edition of Poultry International - January 2017

Poultry International - January 2017
Contents
Editor’s Comment
News
EU poultry production forecast positive over next decade
Top Russian broiler producers grow in tough market
Antibiotic-free poultry’s broader economic implications
Layer nutrition: 12 perennial points of anxiety
Layer nutrition: 12 perennial points of anxiety
8 checks to minimize poultry processing rejects
Products
Marketplace
Advertisers’ Index
Poultry International - January 2017 - Poultry International - January 2017
Poultry International - January 2017 - Cover2
Poultry International - January 2017 - Contents
Poultry International - January 2017 - Editor’s Comment
Poultry International - January 2017 - 3
Poultry International - January 2017 - 4
Poultry International - January 2017 - News
Poultry International - January 2017 - 6
Poultry International - January 2017 - 7
Poultry International - January 2017 - EU poultry production forecast positive over next decade
Poultry International - January 2017 - 9
Poultry International - January 2017 - 10
Poultry International - January 2017 - 11
Poultry International - January 2017 - Top Russian broiler producers grow in tough market
Poultry International - January 2017 - 13
Poultry International - January 2017 - 14
Poultry International - January 2017 - 15
Poultry International - January 2017 - Antibiotic-free poultry’s broader economic implications
Poultry International - January 2017 - 17
Poultry International - January 2017 - 18
Poultry International - January 2017 - 19
Poultry International - January 2017 - 20
Poultry International - January 2017 - 21
Poultry International - January 2017 - 22
Poultry International - January 2017 - 23
Poultry International - January 2017 - Layer nutrition: 12 perennial points of anxiety
Poultry International - January 2017 - 25
Poultry International - January 2017 - 26
Poultry International - January 2017 - 27
Poultry International - January 2017 - 8 checks to minimize poultry processing rejects
Poultry International - January 2017 - 29
Poultry International - January 2017 - 30
Poultry International - January 2017 - 31
Poultry International - January 2017 - 32
Poultry International - January 2017 - 33
Poultry International - January 2017 - Products
Poultry International - January 2017 - 35
Poultry International - January 2017 - 36
Poultry International - January 2017 - 37
Poultry International - January 2017 - 38
Poultry International - January 2017 - 39
Poultry International - January 2017 - 40
Poultry International - January 2017 - 41
Poultry International - January 2017 - 42
Poultry International - January 2017 - Marketplace
Poultry International - January 2017 - Advertisers’ Index
Poultry International - January 2017 - Cover3
Poultry International - January 2017 - Cover4
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